Description
Conventional Electric Oven
Using natural convection, the oven cavity will be hotter at the top and cooler at the bottom, which is ideal for traditional roasting. The meat can be placed in the middle of the oven, roast potatoes towards the top, and puddings towards the base.
Removable Inner Door Glass
The oven doors are designed with a removable slide out glass panel, this gives you easy access to all parts of the door when cleaning, helping you make sure your Belling stays in mint condition.
Easy Clean Enamel
A specially-designed enamel interior that prevents food from fusing to the surface – allowing you to wipe away spills easily when cleaning.
Adjustable Feet
Move the feet to align your appliance with the worktop, and keep the clean lines of your kitchen.
Hob
- 4 Elements
- x1 Large Solid Plate with Rapid (2.0kW)
- x2 Medium Solid Plates (1.5kW, one with Rapid)
- x1 Small Solid Plate (1kW)
- Rotary Control
Main Cavity
- Conventional Electric Oven
- 62 Litre Capacity
- 55 Litre
- A Energy Rating
- Easy Clean Enamel
- 2 Shelves (5 positions)
- Removable Shelves
- Oven Light
- Side Opening Glass Door
Specification
| Energy Rating | A |
| Build Type | Freestanding |
| Door Type | Double Glazed |
| Single / Double | Double |
| Fuel Type | Electric |
| Cleaning | Easy-clean enamel, Catalytic |
| Oven Capacity (L) | 99 |
| Hob Type | Induction |
| Hob Shape | Rectangle |
| Cooking Zones | 4 |
| Hob Width (mm) | 500 |
| Width (mm) | 600 |
| Height (mm) | 915 |
| Length (mm) | 500 |
| Weight (kg) | 42.7 |
| Colour | White |
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